The Service Manager - Chief Steward at Shangri-La in Sri Lanka is responsible for overseeing the stewarding operations, ensuring cleanliness and hygiene in all food and beverage areas. Candidates should have strong leadership skills, experience in a similar role, and knowledge of health and safety standards. They are expected to manage a team, coordinate with other departments, and maintain inventory and equipment. Excellent communication and organizational skills are essential.
Shangri-La Hotels and Resorts is a renowned luxury hotel group with a strong presence in Asia and beyond. Known for its exceptional hospitality and service, Shangri-La offers a unique blend of Asian hospitality and modern luxury. The company is committed to sustainability and community engagement, providing guests with memorable experiences while maintaining high standards of service and quality.
Sri Lanka, known for its stunning landscapes and rich cultural heritage, offers diverse job opportunities, especially in tourism and hospitality. The island's vibrant culture is a blend of traditional and modern influences, with friendly locals and a relaxed lifestyle. Expats can enjoy a relatively low cost of living, delicious cuisine, and beautiful beaches. Visa and relocation processes are straightforward, with various options for work and residence permits. Sri Lanka's growing economy and strategic location make it an attractive destination for professionals seeking new opportunities.
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